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Appetizers

Appetizers

Veggie Rolls  7.5 (6 pieces)

Mixed vegetables with glass noodles wrapped in flour paper, deep fried, and served with sweet and sour sauce.

Crab Rangoons  8.5 (7 pieces)

Cream cheese and imitation crab meat folded in wonton paper, deep fried, and served with sweet and sour sauce.

Coconut Shrimp  9.5 (8 pieces)

Fried shrimp covered in coconut flakes served with Mae Ploy sauce.

Crispy Tofu  7.5 (10 pieces)

Tofu (soy bean curd) deep fried, served with sweet and sour sauce and peanut sauce.

Pot Stickers  8.5 (10 pieces)

Choice of Chicken or Pork: Dumplings deep fried and served with sweet chili sauce. 

Summer Rolls  9 (4 pieces) *not available on Sunday's*

Rice paper wrapped around shrimp (or tofu), vegetables, and thin rice noodles, served with hoisin sauce and peanut sauce.

Shrimp Royal Suit  9.5

Chopped chicken, pork, and shrimp, folded into flour paper and deep-fried, served with sweet and sour sauce.

Satay  8.5

Choice of Chicken, Beef, or Shrimp: Skewered and marinated in coconut milk, a medley of spices, grilled, and served with cucumber salad and peanut sauce.

Combo Satay  11.5

2 Chicken, 2 beef, and 2 shrimp skewer's served with cucumber salad sauce and peanut sauce.

Fried Shrimp  9.5 (7 pieces)

Fried shrimp with coconut flakes, served with sweet chili sauce.